Enjoy a day trip focused on the distinct regional flavor of Basque cider and cuisine. Start by visiting a traditional sagardotegi (cider house) in the small town of Astigarraga for a communal cider experience, then cap off the day with a visit to an Idiazabal cheese producer.
专属于您:私人车辆和专业司机
发现您在指南中找不到的本地见解
体验以您自己的速度探索的自由
完美规划适合家庭、朋友或独行旅客
起价 €93
私人团体 ride
每人
选择日期和旅行者
在出发时间前24小时内可免费取消。
适合 1-3 名旅行者的团体总价€279
预期内容
您的 Daytrip 从您所在的地方开始
在 San Sebastian 您喜欢的地方与我们的专业司机会面,随时为您服务。无需浪费时间前往接送点,拿上您的行李,立即开始您的旅程。
Your private driver will pick you up in San Sebastian and offer comfortable round-trip transportation to two sites centered on Basque cider and cuisine: a traditional sagardotegi in a small town specializing in cider production, and a local cheese producer.
The small town of Astigarraga is known as the cider capital of the Basque Country, and here, visitors can find an array of traditional sagardotegis offering authentic experiences. During the txotx season from January through April, these cider houses offer traditional menus served communally and accompanied by bottomless cider, poured straight from the barrel. The boisterous, fun atmosphere inside these cider houses during txotx season cannot be beat.
2
Adarrazpi Cheese Factory
随意以自己的节奏探索和发现
停留:1 小时 - 不包含入场费
Visit an authentic Idiazabal cheese producer to learn about the production of the Basque Country’s most famous cheeses, right from the shepherds who produce them. Visitors can see the sheep roaming the fields or being cared for in stables, and experience how the shepherds live and work alongside these animals, creating regionally protected cheeses that encapsulate the local flavors. See the cheese in production, and then visit the on-site gourmet shop to sample and purchase locally crafted cheeses and other products. The site is accessible only by appointment: https://www.basquecooltour.com/es/reservar-una-visita-a-la-queseria/
Yes, both stops welcome families. The cheese factory offers an educational farm experience where children can see sheep and learn about traditional food production. Cider houses provide family-style communal dining, though parents should note that the primary beverage served is alcoholic cider. Many sagardotegis also offer juice or water for children.
The round trip is approximately four hours total, allowing time for one sagardotegi visit and the cheese factory tour. If you'd like to visit multiple cider houses to compare experiences, consider focusing on Astigarraga alone, where several traditional sagardotegis are located within walking distance of each other in this cider-focused town.
Yes, the Adarrazpi Cheese Factory requires advance reservations for tours. The facility is accessible only by appointment, ensuring visitors receive a comprehensive, personalized experience. Booking ahead guarantees you can visit the working farm, see the cheese-making process, and enjoy tastings at the on-site gourmet shop.
Astigarraga is only about 8 kilometers south of San Sebastian, making it a quick 15-minute drive. Despite its proximity, this small town is known as the cider capital of the Basque Country and offers an authentic cultural experience centered around traditional cider production and sagardotegi dining.
While txotx season offers the most authentic cider house experience, this trip remains worthwhile year-round. Many sagardotegis continue operating with bottled cider service, and the cheese factory tour provides insight into traditional Basque food production regardless of season. Spring through fall offers pleasant weather for exploring the region.
Idiazabal is the Basque Country's most famous cheese, made from raw sheep's milk and protected by Denominacion de Origen status. This semi-hard cheese has a distinctive smoky flavor and is produced by shepherds using traditional methods. At Adarrazpi, visitors can see the sheep, learn about production, and taste various aged versions of this regional specialty.
Txotx season is the traditional Basque cider season running from January through April. During this time, sagardotegis (cider houses) open their barrels and serve cider directly from the kupela (large wooden barrels). Visitors shout "txotx" before the cider streams from the barrel, creating a communal, festive atmosphere unique to Basque culture.
A traditional sagardotegi offers a unique communal dining experience. During txotx season, guests enjoy set menus featuring salt cod omelet, grilled steak, cheese with walnuts, and unlimited cider poured straight from the barrel. The atmosphere is lively and social, with visitors moving between tables and barrels, creating an authentic Basque cultural experience.
Day trips offer travelers private round-trip transportation to popular sightseeing locations. One of our professional drivers will pick you up in a luxurious, climate-controlled car, take you to the site of interest, and wait for you while you explore before driving you back to your hotel.
Yes! You’re free to choose the pickup and drop-off times that work best for you. However, the time spent at the destination is fixed and cannot be changed.
Each sightseeing stop has a recommended duration that includes plenty of time to explore. However, it is possible to customize the time spent at each sightseeing stop at a later stage in the booking process to best fit your unique schedule.
Your Daytrip driver will wait for you nearby for the duration of your exploration, meaning you’ll never have to wait for your return trip transportation to arrive. Your comfort and convenience are our top priorities, and we aim to close out your day trip with a return on your schedule.
The price of a day trip does not include any entrance tickets, guided tours, or meals you may partake in at your destination. The price covers round-trip transportation in a luxury vehicle with a professional driver who can provide local insights en route.
Day trip bookings can be canceled up to 24 hours before your trip for a full refund, no strings attached. While the destination and stops are predetermined, it is possible to change your pick-up point, whether it is at your hotel or some other location within the city.