Adjarian Wine House

About

On the remnants of an 18th-century winery in the village of Adjaristskali, Adjarian Wine House is an esteemed establishment that has rekindled the region’s rich winemaking heritage. Home to expansive vineyards, two state-of-the-art factories, a wine cellar, and tasting halls, the estate offers an immersive experience for connoisseurs and wine appreciators alike. Witness the winemaking process in the factory and delve into the oenotheque adorned with captivating ethnographic elements. Indulge in the tantalizing flavors of Georgian cuisine, with dishes such as veal ribs barbecue, sarma in grape leaves, iakhni, and chirbuli at the charming restaurant, all meticulously crafted from fresh ingredients and sourced from the bountiful mountainous region. Adjarian Wine House is open from Monday to Sunday, 11AM to 10PM, and reservations can be made on their official website: https://awh.ge/public/en.