Italy
This vineyard and restaurant makes the most of Vesuvius' volcanic soil, producing delicious wine to compliment its excellent restaurant.
Cantina del Vesuvio is a renowned regional winery founded by Giovanni Russo in 1948. Since its humble inception, the business has grown, and in the early 2000s, Giovanni's son decided to open its doors to the public. Today, Cantina del Vesuvio offers an amazing gastronomic experience with a wine tasting and food pairing, all made according to local traditions. Please note: reservations are required in advance. To learn more about current wine and food tasting options and offers, please visit: https://www.cantinadelvesuvio.it/en/tastings.
Make changes to your booking or cancel your reservation up to 24 hours before departure and get a full refund.
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