Brazil
This establishment has been a prominent figure in the sugary tradition of rapadura production for over three decades.
Engenho Complexo Tradição stands as a proud custodian of the rich tradition of rapadura production, a sweet made from sugarcane juice that holds a special place in the hearts and taste buds of those in the northeastern region of Brazil. What sets Complexo Tradição apart is its claim to fame as the birthplace of the world's largest rapadura. This colossal candy has become an iconic attraction, drawing both tourists and locals to witness the grandeur of this sugary wonder. Beyond the record-breaking rapadura, visitors to the mill can indulge in a delightful array of experiences. The complex offers a daily program filled with mouthwatering typical meals, a diverse selection of sweets, fresh chestnuts, artisanal cachaça (a sugarcane spirit), and, of course, an impressive assortment of rapaduras, boasting over 50 different flavors. With live music adding to the vibrant atmosphere, it's a must-visit destination for anyone seeking to taste, experience, and appreciate the enchanting world of rapadura and sugarcane delights.
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