Sintra to Fatima: Private half-day trip
Private ride with a local driver
Reviews
About your trip
What to expect
Your day trip begins wherever you are
Meet our professional driver right where you prefer in Sintra whenever suits you best. No time wasted getting to the pickup point, grab your bag and start your trip right away.Discover more with local expertise
Your driver’s local insights will set the tone for your day trip. A hidden café here, a must-try restaurant there; insider tips you’ll love sharing later. This isn’t a guided tour but your ride will be rich with stories and discoveries along the way. And throughout the day, your driver will be available for you as needed, ready to assist, happy to help, making your trip stress-free.Explore at your own pace
Perfect for any private group
Whether you're traveling solo, as a family with kids, or as a large group, this service is tailored for your comfort and flexibility. It's the ideal option especially if you have limited time or a busy schedule.Good to know
- Two-way private car transfer
- Air-conditioned vehicle
- Personalized pickup and drop-off
- Professional English-speaking driver
- Complimentary bottled water
- Free cancellation 24 hours before departure
- Entry/Admission tickets to paid attractions Fatima should be purchased separately unless specified otherwise
- Meals, snacks, and gratuity are not included
Your trip at a glance
Your trip at a glance







Take a tour of Fatima, a peaceful, spiritual town known for its Marian apparitions in 1917.
Your tour of Fatima will take you to the Sanctuary of Our Lady of Fatima, anchored by the Basilica of Our Lady of the Rosary and the Church of the Holy Trinity. Nearby, the Chapel of the Apparitions, built on the site of the Marian appearances, is often complemented by quiet candle-lit prayer. Visitors should follow their guide to the Fatima Light & Peace Museum to learn more about the events of 1917 and how they shaped the region. Finish the day with photos at the majestic Esplanade, and sample bacalhau com natas (a baked salted cod dish) at Tia Alice.







